Food Industry Sieving Equipment
Sieving and filtration equipment within the food and beverage industry
With many years of experience providing industrial manufacturing equipment to the food and beverage industry as a supplier, innovator, and advisor, we are expertly equipped to provide companies with an innovative range of separation equipment.
From sieves, separators and filters, we have solutions for many different food applications, from spices and flour, to apple juice and chocolate, and have helped many major food & beverage companies worldwide improve their production processes.
Some key applications
We offer high performance sieves and separators, which drastically reduces costly downtime and blockages at various stages within your process line but most commonly post spray driers (from single, double, and multi-stage), and effectively reduce contamination.
Recommended product: Russell Compact Sieve
As curd and whey is a fragile product, prone to many different problems, such as oxidation on the curd, and the ineffectiveness of filtering curd particles from foamed whey. Our separation systems can provide ultimate protection to your downstream equipment, such as membranes or centrifuges, as well as recovering curd or butter grains which would otherwise be lost.
We offer hygienic and ATEX compliant equipment specifically designed for fast and effective cleaning and to reduce explosion risks caused by dust from bakery products like flour as well as safeguarding the health and safety of your operators, and reducing contamination.
Filtering cooking oil can help reduce production downtime required to clean heat exchangers and extend the life of your cooking oil. As many snack foods are fried as part of their process, using a filter can significantly help with increasing the efficiency of your production process.